Kneading tortillas joining two flours, salt and water. The dough should be smooth and chewy.
Clean the fish and form the skewers.
Cut the bread into 2 from lengthwise
Combine the two types of meat and season with salt, pepper and spices, mixing thoroughly.
Season the meat with salt, pepper, spicy paprika and form burgers
Combine all ingredients and stir through the yoghurt until evenly distributed